An air raid destroys large parts of the Hansaviertel; the post-war years are marked by gaps and temporary structures.
Café Tiergarten & NANO Coffee, House Blend, Espresso
This organic espresso made from 100% Arabica beans is the espresso we serve daily at Café Tiergarten.
Together with our roasting partner NANO KAFFEE, we have carefully selected this blend – tailored to our standards of quality, balance and taste.
The medium to dark roast brings depth and clarity to the cup. Aromas of dark chocolate, almond, and cherry unfold – full-bodied, balanced, and with a long finish.
Thanks to its structure, espresso is suitable for all preparation methods, from portafilter machines to fully automatic machines to French press.
Flavor profile
Flavors: DARK CHOCOLATE • ALMOND • CHERRY
Roast level: Medium to dark – strong & balanced
Suitable for
- portafilter machines
- Espresso maker (Moka)
- Fully automatic machines
- French Press
Product details
- Beans: Whole beans
- Coffee variety: 100% Arabica
- Quality: 100% organic
- Organic certification: DE-ÖKO-070
- Roasting: Gentle & precise in Berlin
- Selection: Curated by Café Tiergarten
- Roastery: NANO COFFEE (Berlin)
Origin & Composition
ORIGIN
- 30% Mexico Las Hortensias – washed (organic)
- 30% Ethiopia Beshasha – washed (organic)
- 40% Brasil Dutra – natural (organic)
About the collaboration with NANO
For this espresso, we collaborate with the Berlin roastery NANO KAFFEE.
NANO stands for organic-certified raw coffees, transparent trading relationships and precise roasting according to the highest quality standards.
Together we share the belief that good coffee carries responsibility – towards the producers, the environment and the people who enjoy it every day.
In short: The espresso we serve every day at Café Tiergarten – selected in collaboration with NANO KAFFEE.
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